Huusk Japan Viking Butcher Knife – Hand Forged Meat & Fillet Knife with Sheath for Kitchen and Outdoor, Perfect Gift for Fathers

About this item

• 【Versatile Huusk Japanese Knife】Due to the special design, our Huusk butcher knife can be used for slicing, cutting, and chopping vegetables, meats, and fish. It is a good assistant for chefs or green hands in the kitchen. With the sheath, it's easy to carry outdoor for camping, BBQ, etc.
• 【HUUSK Guarantee】Huusk was founded in 1994, specializing in kitchen knife manufacturing in pursuit of quality and skill. Huusk always persists in one thing - forging sharp chef knives with scrupulous attitudes, which is our lifelong pursuit.
• 【Comfortable Grip】Crafted from sourwood, the handle of the Huusk boning knife ensures longevity. Its design is ergonomically crafted to provide a comfortable hold for both left and right-handed users. Additionally, it offers a secure grip and is lightweight to prevent hand fatigue.
• 【Improved Blade】The length of our upgraded Huusk blade is approximately 5.51 inches. Like traditional Japanese chef knives, Huusk Knives have a precision cutting quality that 60° V-shaped blade edge helps you cut effortlessly. In addition, the surface of Huusk Viking knife is blackened to prevent rust. Note: To increase its lifetime, please keep it clean and dry after using.
• 【A Ulitmate Huusk Chef Knife】Outstanding Japanese craftmanship, pioneering technologies, amazing design idea, and premium materials forge this meat cleaver, a treasure in chefs’ eyes. Top-quality food is supposed to be matched with a Huusk Viking knife. You will never regret choosing this cooking knife compared with other knives.